RECIPES FROM THE RIDGE

MAKE MORE
OF THE MEAL.

Easy ideas, generous plates and plenty worth passing around. Start with Watson Ridge, then make it yours.

BUILT FOR REAL TABLES

START WITH WHAT YOU HAVE. MAKE IT YOURS.

Weeknight bowls, packed lunches, game-night platters and easy shareables—these recipes are flexible enough for real life and generous enough for the whole table.

FROM THE TABLE

ALL RECIPES.

Fresh ideas for easy dinners, full platters and everything worth passing around.

WATSON RIDGE RECIPE

Snack-Board Centrepiece

Make the wings the centre of a board with vegetables, fruit and dips.
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WATSON RIDGE RECIPE

Comfort Plate

Serve crisp chunks with mashed potatoes, vegetables and warm gravy.
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WATSON RIDGE RECIPE

Lunch Wrap

Roll with chopped romaine, crunchy vegetables and a creamy dressing.
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WATSON RIDGE RECIPE

Crispy Wrap

Roll with shredded lettuce, tomato, cheese and tangy ranch.
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WATSON RIDGE RECIPE

Sweet-and-Savoury Bowl

Glaze chicken balls and serve over rice with colourful vegetables.
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WATSON RIDGE RECIPE

Party Picks

Skewer warm chicken balls with vegetables and serve with dipping sauces.
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WATSON RIDGE RECIPE

Mini Sub

Tuck sauced chicken balls into toasted rolls with cheese and herbs.
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WATSON RIDGE RECIPE

Classic Stack

Build a classic burger with lettuce, tomato, pickles and house sauce.
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WATSON RIDGE RECIPE

Spicy Crunch

Add jalapeño slaw, spicy sauce and crunchy pickles to the stack.
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WATSON RIDGE RECIPE

Burger Salad

Slice a cooked burger over greens with tomatoes, pickles and dressing.
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WATSON RIDGE RECIPE

Lunch Bowl

Add nuggets to grains with cucumber, carrots and a creamy dip.
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WATSON RIDGE RECIPE

Zesty Sandwich

Stack a crisp breast with lettuce, tomato, pickles and cool sauce.
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