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Jumbo Chicken Tenders

Big crunch. Big portion. Big appetite.

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Watson Ridge Jumbo Chicken Tenders retail package Watson Ridge Jumbo Chicken Tenders product serving
  • FormatJumbo breaded chicken tenders
  • Pack800 g retail box
  • Made forDinner · sandwiches · sharing

Full product details

Jumbo Chicken Tenders

Ingredients, nutrition and preparation in one place.

Ingredients & allergens

See the label below for the complete ingredient list and allergen statement.

Watson Ridge Jumbo Chicken Tenders package back label with nutrition, ingredients and preparation information

Nutrition information

Nutrition at a glance

Per 1 1/2 pieces (125 g)

Calories230

  • Fat5 g7% DV
  • Saturated fat0.5 g3% DV
  • Trans fat0 g
  • Carbohydrate25 g8% DV
  • Fibre1 g4% DV
  • Sugars1 g1% DV
  • Protein21 g
  • Cholesterol55 mg18% DV
  • Sodium520 mg23% DV
  • Potassium0 mg0% DV
  • Calcium20 mg1% DV
  • Iron1.75 mg10% DV
Preparation

Cook from frozen · To 165°F (74°C)

Follow the current package preparation directions.

Product information may change. Check the package for the latest ingredients, allergens, nutrition and preparation directions.

Why it works

JUMBO CRUNCH. REAL CHICKEN BREAST.

Raw, seasoned and breaded chicken breast fillets with 21 g of protein per 1½-piece (125 g) serving.

100% chicken breast

Substantial chicken breast fillets beneath the crisp golden breading.

Jumbo, moist and tender

A generous tender format with a juicy white-meat centre and satisfying bite.

21 g protein per serving

Twenty-one grams of protein in every 1½-piece (125 g) serving.

  • 800 g retail box
  • Trans-fat free
  • Cook to 165°F (74°C)

Good to know

THE FACTS BEHIND THE FAVOURITE.

Key nutrition details at a glance.

  • 1 1/2 PIECES / 125 GServing size
  • 230Calories per serving
  • 165°F (74°C)Minimum internal temperature
Watson Ridge Jumbo Chicken Tenders retail package

At a glance

Per 1 1/2 pieces (125 g)

  • Fat5 g7% DV
  • Saturated fat0.5 g3% DV
  • Carbohydrate25 g8% DV
  • Fibre1 g4% DV
  • Sugars1 g1% DV
  • Sodium520 mg23% DV
  • Potassium0 mg0% DV
  • Iron1.75 mg10% DV

Made for sharing

PASS THE GOOD STUFF.

Cravings, recipes and real-table energy from Watson Ridge.

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Build the plate

SERVE IT YOUR WAY.

One dependable centre. Three detailed recipes.

01

Slider spread

Slice and stack into soft rolls with slaw, pickles and sauce.

02

Tender platter

Serve with fries, vegetables and three contrasting dips.

03

Big crunch bowl

Layer with rice, cabbage, cucumber and a spicy-creamy drizzle.