Try this delicious classic dinner, with a TWIST!! I promise, you and your family will love it!

Ingredients:

8 – Watson Ridge chicken strips
1 can –  crescent rolls
6oz – cooked pasta
1 jar – favorite spaghetti sauce
8 slices – mozzarella cheese (or your favorite cheese) cut in half
1tsp – garlic powder

Preheat oven to 400° F. Place 8 Watson Ridge chicken strips onto a pan and cook in the oven for 10 minutes. While the Watson Ridge chicken strips are cooking, separate crescent rolls into 8 triangles on another baking sheet. Put 1 of each ½ slice of cheese on the crescent roll. Pour spaghetti sauce into a sauce pan. Take chicken strips out of the oven. Turn oven down to 350°F. Dunk into the spaghetti sauce and place on top the cheese slice on the crescent roll. Roll up crescent roll and place on baking sheet. Sprinkle each roll with garlic powder (a pinch each) and bake for 15 minutes or until golden brown. Add the remaining cheese and bake for another 5 minutes or until cheese has melted. In the mean time, cook the pasta and heat the remaining pasta sauce. Serve the pasta with the crescent rolls.